My fridge is free of any non-local food that was going to expire in the next two weeks. And today my stomach is not too pleased about eating it all.
Last night, I went to Loblaw and bought one mango, one avocado, and a bag of dill potato chips. I am about to head over to the Huron Club for either nachos or pulled pork. Does binging on all the food I’m going to miss cheapen the 100-mile challenge I start tomorrow morning? Maybe a bit.
So far I have some local cheese, meat, and vegetables, I am looking forward to the farmers’ market and pancake breakfast.
Oh, and I have some local wine.
100 miles from the E-B 